Wednesday, August 21, 2019

Cookie Muffins


Cookie 
Muffins




Very easy and quick to make
Just wet ingredients add into the dry ingredients
Very fluffy muffins 
and also add your favorite 
cookies, dry fruits and nuts


    Ingredients     
For 12 muffins

All-purpose flour 250g
Baking powder  2 teaspoons
Sugar  150g
Salt 1/4 teaspoon
Plain  yogurt 200ml
Eggs 2
Vegetable oil 120ml
Vanilla extract 1 teaspoon
Cookies 50g
Raisin 50g

Topping (Optional)
choose favorite cookies, dry fruits and nuts
Oreo, lemon cream sandwich cookies....etc.



 Grease  cupcake pan with butter
or place  liners in cupcake pan
 

 Preheat oven to 180°C/ 350°F.



Dusting raisins with some flour
  
Crush cookies , set aside

In a large bowl,  
stir together flour, baking powder, salt and sugar, 
set aside

In another bowl, 
add yogurt , eggs, vegetable oil and vanilla extract 
mix all together

Add the wet ingredients into the dry ingredients 
and whisk together until combined
Don't over mix

Fold in crushed cookies and raisins
 with a spatula until just combined
Don't over mix

Filling cake batter into cupcake pan

Put your favorite cookies 
or nuts on the top of each cake batter

Bake at 180°C / 350°F for 20-25 minutes
or until top is golden brown
and a skewer  inserted in the center comes out clean

Place on a wire rack to cool 









 


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